MeatEater - Season 1 Episode 4
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Have a nice day! All The Best
MeatEater - Season 1 Episode 4
Wild Hogs can thrive almost anywhere - just like Steve. On this trip, Steven Rinella travels to the Sacramento Valley in central California in search of challenge and seriously good food. 300 years ago Spanish settlers let a handful of pigs loose in order to turn acorns into bacon, and today harvesting a wild pig for food is nexus of wild living and seriously good food. Rinella will prepare a backcountry gourmet feast of Pork Loin roasted with Apples and Rosemary cooked in tinfoil over a fire.
Episode Title: The New American Food Chain: Wild Pigs
Quality: HD
Duration: 22 min
Release: 2012
Episode: 4/100
